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Aug
4
Tue
IronOaks · Classes

Cooking 101: Italian Cooking Made Easy

Chef-led Italian cooking demonstration with fried calamari to pear dessert.

Experience the flavors of Italy in this chef-led cooking demonstration. Watch as our chef prepares Fried Calamari with Marinara, Minestrone soup, Veal Saltimbocca with Fettuccine Alfredo, and Vanilla Poached Pears with Lemon Mascarpone. Learn traditional Italian cooking techniques and taste each dish as it's prepared.

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